would it be good like Jack Daniels?
Is it easy to make your own whiskey?
Back ground and raw materials
http://www.madehow.com/Volume-2/Whiskey....
probably better!!!
Reply:Whiskey
INGREDIENTS
10 lbs. Whole kernel corn, untreated
5 Gallons Water
1 Cup Yeast, champagne yeast starter
DIRECTIONS
Put corn in a burlap bag and wet with warm water. Place bag in a warm dark
place and keep moist for about ten days. When the sprouts are about a 1/4" long the corn is ready for the next step.
Wash the corn in a tub of water, rubbing the sprouts and roots off. Throw the sprouts and roots away and transfer the corn into your primary fermenter With a pole or another hard object mash the corn, make sure all kernels are cracked.
Add 5 gallons of boiling water and when the mash cools add yeast. Seal fermenter and vent with a water sealed vent.
Fermentation will take 7-10 days. When fermentation is done, pour into the still filtering through a pillow case to remove all solids.
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